Posts tagged Side Dishes
Baked Gigante Beans with Slow Roasted Tomatoes

There are some real advantages to 12-hour canning days. For instance, you can plug your electric car into a regular 110 volt outlet and be fully charged the next time you leave the house. You have enough time to listen to basically everything Lin Manuel Miranda has ever written consecutively. Also, if you're going to spend all day in a kitchen anyways, it's the perfect opportunity to slow-roast everything in sight.


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Asparagus pickles

Last Friday, I had an unexpected day off, and I celebrated by making asparagus pickles and freezer-berry pie. Also some strawberry rhubarb syrup, preserved lemons, and something with eggplant and roasted red peppers that wasn't nearly as good as I'd expected it would be. All in all, I may have gone a bit overboard... but Sunday was my birthday, and I ate cold pie, homemade soda and a full jar of asparagus for lunch.

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