Hello world! My work has been a little nutso recently, and then I made a 36-hour trip to Boston last weekend for my mother's 60th birthday. Also, jam club is officially up and running again- the 35lbs of apricots we put away a couple weeks back were just the start. Two Fridays ago, when I turned down a social invitation to do jam things, my friend was all "isn't Saturday jam club day?" and then I laughed like a crazy person because EVERY DAY IS JAM DAY. Do not test me. I will pelt you with apples and not even shout "rock!" as I drop them. I have 302 pounds of apples. We can spare a few for revenge.Read More
Things I learned last summer:
Attempting to can can 1,000 lbs of fruit with two and a half people is a very bad idea, even if one of you is very unemployed
You really need to peel peaches before you cut them in half
Tiny peaches are the devil's work
For whole-peeled-style tomato chunks, the trick to density is letting them drain for at least three hours prior to canning.
I spent my last Saturday night putting linseed oil on a garbage enclosure because at Wasatch Commons, we know how to paaaaaaarty. I also had to renew my passport this week, which made me feel super old (I used up a 10-year passport) and reminded me of all the awesome places I haven't been going lately. I think at this point in my life I was expecting to be living in Uzbekistan working for the UN and counting tree frogs on the weekend. I have friends who do that kind of thing.Read More
I ate my first tortilla española in Spain on a foreign language exchange trip I really kind of hated. I was genuinely irritated about how minimally academic the whole thing was, a reaction which perfectly encapsulates the nerdy, well-meaning, privileged brat I was at seventeen. I saw Goya's dark room, ate perfect grilled sardines and learned the difference between tea and infusion by myself at a beautiful old cafe- and somehow, I resented feeling like I hadn't earned them. I mean really- would my doing more homework have made the trip any less of a gift from my parents?Read More